تأثیر منابع مختلف روی بر برخی ویژگی های مورفوفیزیولوژیکی و فیتوشیمیایی گیاه گوجه‌فرنگی (Lycopersicon esculentum) در شرایط گلدانی

Referrence

Adil, M., Bashir, S., Bashir, S., Aslam, Z., Ahmad, N., Younas, T., & Elshikh, M. S. (2022). Zinc oxide nanoparticles improved chlorophyll contents, physical parameters, and wheat yield under salt stress. Frontiers in Plant Science, 13, 932861.

Aghamirzaei, H., Mumivand, H., Nia, A. E., Raji, M. R., Maroyi, A., & Maggi, F. (2024). Effects of micronutrients on the growth and phytochemical composition of basil (Ocimum basilicum L.) in the field and greenhouse (hydroponics and soil culture). Plants, 13(17), 2498.

Alloway, B. J. (2008). Zinc in soils and crop nutrition. [Publisher unknown].

Alloway, B. J. (2009). Soil factors associated with zinc deficiency in crops and humans. Environmental Geochemistry and Health, 31(5), 537–548.

Al-Zahrani, H. S., Alharby, H. F., Hakeem, K. R., & Rehman, R. U. (2021). Exogenous application of zinc to mitigate the salt stress in Vigna radiata (L.) Wilczek—Evaluation of physiological and biochemical processes. Plants, 10(5), 1005.

Amer, F., Rezk, A. I., & Khalid, H. M. (1980). Fertilizer zinc efficiency in flooded calcareous soils. Soil Science Society of America Journal, 44(5), 1025–1030.

Awika, J. M., & Rooney, L. W. (2004). Sorghum phytochemicals and their potential impact on human health. Phytochemistry, 65(9), 1199–1221.

Bashir, A., Khan, Q. U., Alem, A., Hendi, A. A., Zaman, U., Khan, S. U., ... & Abdelrahman, E. A. (2023). Zinc and potassium fertilizer synergizes plant nutrient availability and affects growth, yield, and quality of wheat genotypes. Plants, 12(12), 2241.

Bhatla, S. C., Lal, M. A., Kathpalia, R., & Bhatla, S. C. (2018). Plant mineral nutrition. In Plant physiology, development and metabolism (pp. 37–81). Springer.

Broadley, M. R., White, P. J., Hammond, J. P., Zelko, I., & Lux, A. (2007). Zinc in plants. New Phytologist, 173(4), 677–702.

Chang, C. C., Yang, M. H., Wen, H. M., & Chern, J. C. (2002). Estimation of total flavonoid content in propolis by two complementary colorimetric methods. Journal of Food and Drug Analysis, 10(3).

Chaudhry, S., & Sidhu, G. P. S. (2022). Climate change regulated abiotic stress mechanisms in plants: A comprehensive review. Plant Cell Reports, 41(1), 1–31.

Clemens, S. (2022). The cell biology of zinc. Journal of Experimental Botany, 73(6), 1688–1698.

Cui, Z., Li, C. X., He, Y. Y., Li, X. X., & Ren, Q. S. (2017). Responses of growth, photosynthesis of Ulmus pumila 'Jinye' and Shepherdia argentea to soil zinc contamination. Scientia Silvae Sinicae, 53, 114–122.

Davies, B. H. (1976). Carotenoid analysis. In T. H. Goodwin (Ed.), Chemistry and biochemistry of plant pigments (2nd ed., Vol. 2, pp. 38–165). Academic Press.

Devi, O. R., Ojha, N., Laishram, B., Dutta, S., & Kalita, P. (2023). Roles of nano-fertilizers in sustainable agriculture and biosafety. In Nano-fertilizers for sustainable agriculture (pp. [page range if available]). Springer.

Dimkpa, C. O., & Bindraban, P. S. (2016). Fortification of micronutrients for efficient agronomic production: A review. Agronomy for Sustainable Development, 36(1), 7.

Dumas, Y., Dadomo, M., Di Lucca, G., & Grolier, P. (2003). Effects of environmental factors and agricultural techniques on antioxidant content of tomatoes. Journal of the Science of Food and Agriculture, 83(5), 369–382.

Ebrahimzadeh, M. A., Hosseinimehr, S. J., Hamidinia, A., & Jafari, M. (2008). Antioxidant and free radical scavenging activity of Feijoa sallowiana fruits peel and leaves. Journal of Pharmacology Online, 1, 7–14.

Ellison, E., Blaylock, A., Sanchez, C., & Smith, R. (2013). Exploring controlled release nitrogen fertilizers for vegetable and melon crop production in California and Arizona. In Proceedings of the 2013 Western Nutrient Management Conference (Vol. 10, pp. 17–22).

Fageria, N. K., Baligar, V. C., & Clark, R. B. (2002). Micronutrients in crop production. Advances in Agronomy, 77, 185–268.

Faizan, M., & Hayat, S. (2019). Effect of foliar spray of ZnO-NPs on the physiological parameters and antioxidant systems of Lycopersicon esculentum. Polish Journal of Natural Sciences, 34(6), 87–105.

Faizan, M., Faraz, A., Mir, A. R., & Hayat, S. (2021). Role of zinc oxide nanoparticles in countering negative effects generated by cadmium in Lycopersicon esculentum. Journal of Plant Growth Regulation, 40, 101–115.

Fortis-Hernández, M., Galindo-Guzmán, C., Preciado-Rangel, P., Galindo-Guzmán, A. P., & Flores-Loyola, E. (2023). Biofortification with ZnO NPs as nanofertilizers to improve sustainable commercial and phytochemical quality in basil plants. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 51(2), 13078.

Gao, F., Li, H., Mu, X., Gao, H., Zhang, Y., Li, R., ... & Ye, L. (2023). Effects of organic fertilizer application on tomato yield and quality: A meta-analysis. Applied Sciences, 13(4), 2184.

Guru, T., Veronica, N., Thatikunta, R., & Reddy, S. N. (2015). Crop nutrition management with nano fertilizers. International Journal of Environmental Science and Technology, 1(1), 4–6.

Hafeez, B., Khanif, Y. M., & Saleem, M. (2013). Role of zinc in plant nutrition—A review. American Journal of Experimental Agriculture, 3(2), 374–391.

Hamid, B., Zaman, M., Farooq, S., Fatima, S., Sayyed, R. Z., Baba, Z. A., ... & Suriani, N. L. (2021). Bacterial plant biostimulants: A sustainable way towards improving growth, productivity, and health of crops. Sustainability, 13(5), 2856.

Hawrylak-Nowak, B. (2022). Biological activity of selenium in plants: Physiological and biochemical mechanisms of phytotoxicity and tolerance. In Selenium and nano-selenium in environmental stress management and crop quality improvement (pp. 341–363). Springer.

Ibrahim, M. H., Jaafar, H. Z., Karimi, E., & Ghasemzadeh, A. (2012). Primary, secondary metabolites, photosynthetic capacity and antioxidant activity of the Malaysian herb Kacip Fatimah (Labisia pumila Benth) exposed to potassium fertilization under greenhouse conditions. International Journal of Molecular Sciences, 13(11), 15321–15342.

Kaya, C., Ashraf, M., Sonmez, O., Tuna, A. L., & Cullu, M. A. (2015). The role of exogenous zinc in alleviating oxidative stress in plants. Journal of Plant Nutrition, 38(11), 1782–1795.

Khoshgoftarmanesh, A. H., Shariatmadari, H., Karimian, N., & Schulin, R. (2010). Micronutrient-efficient genotypes for crop yield and nutritional quality. Scientia Horticulturae, 124(3), 388–394.

Kumar, D., Shahi, U. P., Shekhar, C., Kumar, A., Pal, S., & Kumar, S. (2023). Effect of soil and foliar application of Zn and Fe on nutrient status of hybrid maize (Zea mays L.). International Journal of Plant and Soil Science, 35(19), 1110–1119.

Kusale, S. P., Attar, Y. C., Sayyed, R. Z., Malek, R. A., Ilyas, N., Suriani, N. L., Khan, N., & El Enshasy, H. A. (2021). Production of plant beneficial and antioxidants metabolites by Klebsiella variicola under salinity stress. Molecules, 26(7), 1894.

Lichtenthaler, H. K. (1987). Chlorophylls and carotenoids: Pigments of photosynthetic biomembranes. Methods in Enzymology, 148, 350–382.

Mahdavi, S., Karimi, R., & Valipouri Goudarzi, A. (2022). Effect of nano zinc oxide, nano zinc chelate and zinc sulfate on vineyard soil Zn-availability and grapevines (Vitis vinifera L.) yield and quality. Journal of Plant Nutrition, 45(13), 1961–1976.

Mahmoud Soltani, Sh., El-Gholipour, M., Shakouri-Katigari, M., Paykan, M., Shabanzadeh, H., Attar, A., Tabalvandi, A., & Keshtkar, F. (2019). Study of simultaneous application of soil application and foliar application of zinc sulfate fertilizer on yield, grain protein content and zinc content in rice plant organs at different growth stages. Journal of Soil Research, 34(3), 328–309. (in Persian).

Majedi, M. (1994). Chemical test procedures of food material. Jahad Daneshgahi, University of Tehran.

Marschner, P. (2012). Marschner's mineral nutrition of higher plants (3rd ed.). Academic Press.

Paria, K., Pyne, S., & Chakraborty, S. K. (2022). Optimization of heavy metal (lead) remedial activities of fungi Aspergillus penicillioides (F12) through extra cellular polymeric substances. Chemosphere, 286, 131874.

Poornima, R., & Koti, R. V. (2020). Influence of zinc oxide nano particle on biophysical parameters, yield and grain zinc content of rabi sorghum (Sorghum bicolor). International Journal of Chemical Studies, 8(2), 2385–2389.

Prasad, P. S., Subbarayappa, C. T., Sathish, A., & Ramamurthy, V. (2021). Impact of zinc fertilization on tomato (Solanum lycopersicum L.) yield, zinc use efficiency, growth and quality parameters in Eastern Dry Zone (EDZ) soils of Karnataka, India. International Journal of Plant and Soil Science, 33(7), 20–38.

Raei, R., Akbarpour, V., & Bahmanyar, M. A. (2023). Morphological attributes and phytochemical compounds of Satureja hortensis L. in response to poultry pellet and zinc sulphate applications. Journal of Horticultural Science, 36(4), 763–776.

Raliya, R., Nair, R., Chavalmane, S., Wang, W. N., & Biswas, P. (2015). Mechanistic evaluation of translocation and physiological impact of titanium dioxide and zinc oxide nanoparticles on the tomato (Solanum lycopersicum L.) plant. Metallomics, 7(12), 1584–1594.

Razzaq, K., Khan, A. S., Malik, A. U., Shahid, M., & Ullah, S. (2013). Foliar application of zinc influences the leaf mineral status, vegetative and reproductive growth, yield and fruit quality of 'Kinnow' mandarin. Journal of Plant Nutrition, 36(10), 1479–1495.

Reda, F. M., El-Saadony, M. T., El-Rayes, T. K., Attia, A. I., El-Sayed, S. A., Ahmed, S. Y., ... & Alagawany, M. (2021). Use of biological nano zinc as a feed additive in quail nutrition: Biosynthesis, antimicrobial activity and its effect on growth, feed utilisation, blood metabolites and intestinal microbiota. Italian Journal of Animal Science, 20(1), 324–335.

Reed, R. B., Ladner, D. A., Higgins, C. P., Westerhoff, P., & Ranville, J. F. (2012). Solubility of nano-zinc oxide in environmentally and biologically important matrices. Environmental Toxicology and Chemistry, 31, 93–99.

Rodella, A. A., & Chiou, D. G. (2009). Copper, zinc, and manganese mobilization in a soil contaminated by a metallurgy waste used as micronutrient source. Communications in Soil Science and Plant Analysis, 40(9–10), 1634–1644.

Rodrigo, R. W., Schmidt, É. C., & Bouzon, Z. L. (2013). Changes in ultrastructure and cytochemistry of the agarophyte Gracilana domingensis (Rhodophyta, Gracilariales) treated with cadmium. Protoplasma, 250, 297–305.

Rossi, L., Fedenia, L. N., Sharifan, H., Ma, X., & Lombardini, L. (2019). Effects of foliar application of zinc sulfate and zinc nanoparticles in coffee (Coffea arabica L.) plants. Plant Physiology and Biochemistry, 135, 160–166.

Saleem, M. H., Parveen, A., Perveen, S., Akhtar, N., Abasi, F., Ehsan, M., ... & Alwasel, Y. A. (2024). Alleviation of cadmium toxicity in pea (Pisum sativum L.) through Zn−Lys supplementation and its effects on growth and antioxidant defense. Environmental Science and Pollution Research, 31(7), 10594–10608.

Samreen, T., Shah, H. U., Ullah, S., & Javid, M. (2017). Zinc effect on growth rate, chlorophyll, protein and mineral contents of hydroponically grown mungbeans plant (Vigna radiata). Arabian Journal of Chemistry, 10, S1802–S1807.

Sher, A., Sarwar, B., Sattar, A., Ijaz, M., Ul-Allah, S., Hayat, M. T., & Elesawy, B. H. (2022). Exogenous application of zinc sulphate at heading stage of wheat improves the yield and grain zinc biofortification. Agronomy, 12(3), 734.

Shi, J., & Le Maguer, M. (2000). Degradation of lycopene in tomato processing. Acta Horticulturae (542), 289–296.

Si-ping, L. S. P., Zeng, L. S., & Su, Z. L. (2022). Wheat growth, photosynthesis and physiological characteristics under different soil Zn levels. Journal of Integrative Agriculture, 21(7), 1927–1940.

Soytong, M., Guevarra, P. R., Mateo, J. M. C., & Galvez, H. F. (2021). Evaluation of tomatoes fruits flesh colour, beta-carotene and lycopene content. International Journal of Agricultural Technology, 17(2), 727–736.

Subedi, P. P., & Walsh, K. B. (2009). Non-invasive techniques for measurement of fresh fruit firmness. Postharvest Biology and Technology, 51(3), 297–304.

Suganya, A., Saravanan, A., & Manivannan, N. (2020). Role of zinc nutrition for increasing zinc availability, uptake, yield, and quality of maize (Zea mays L.) grains: An overview. Communications in Soil Science and Plant Analysis, 51(15), 2001–2021.

Sun, L., Wang, Y., Wang, R., Wang, R., Zhang, P., Ju, Q., & Xu, J. (2020). Physiological, transcriptomic, and metabolomic analyses reveal zinc oxide nanoparticles modulate plant growth in tomato. Environmental Science: Nano, 7(11), 3587–3604.

Takeshima, A., Kim, H., Shiogama, H., Lierhammer, L., Scinocca, J. F., Seland, Ø., & Mitchell, D. (2020). Global aridity changes due to differences in surface energy and water balance between 1.5 °C and 2 °C warming. Environmental Research Letters, 15(9), 0940a7.

Trenkel, M. E. (2021). Slow-and controlled-release and stabilized fertilizers: An option for enhancing nutrient use efficiency in agriculture. International Fertilizer Industry Association (IFA).

Tufail, T., Bader Ul Ain, H., Noreen, S., Ikram, A., Arshad, M. T., & Abdullahi, M. A. (2024). Nutritional benefits of lycopene and beta‐carotene: A comprehensive overview. Food Science and Nutrition, 12(11), 8715–8741.

Umair Hassan, M., Aamer, M., Umer Chattha, M., Haiying, T., Shahzad, B., Barbanti, L., ... & Guoqin, H. (2020). The critical role of zinc in plants facing the drought stress. Agriculture, 10(9), 396.

Valifard, M., Mohsenzadeh, S., Kholdebarin, B., & Rowshan, V. (2014). Effects of salt stress on volatile compounds, total phenolic content and antioxidant activities of Salvia mirzayanii. South African Journal of Botany, 93, 92–97.

Van De Mortel, J. E., Almar Villanueva, L., Schat, H., Kwekkeboom, J., Coughlan, S., Moerland, P. D., ... & Aarts, M. G. (2006). Large expression differences in genes for iron and zinc homeostasis, stress response, and lignin biosynthesis distinguish roots of Arabidopsis thaliana and the related metal hyperaccumulator Thlaspi caerulescens. Plant Physiology, 142(3), 1127–1147.

Verma, D., Meena, R. H., Sukhwal, A., Jat, G., Meena, S. C., Upadhyay, S. K., & Jain, D. (2023). Effect of ZSB with graded levels of zinc fertilizer on yield and zinc uptake under maize cultivation. Proceedings of the National Academy of Sciences, India Section B: Biological Sciences, 93(2), 379–385.

Yakhin, O. I., Lubyanov, A. A., Yakhin, I. A., & Brown, P. H. (2017). Biostimulants in plant science: A global perspective. Frontiers in Plant Science, 7, 2049.

Zhang, Y., Hu, C. X., Tan, Q. L., Zheng, C. S., Gui, H. P., Zeng, W. N., ... & Zhao, X. H. (2014). Plant nutrition status, yield and quality of satsuma mandarin (Citrus unshiu Marc.) under soil application of Fe-EDDHA and combination with zinc and manganese in calcareous soil. Scientia Horticulturae, 174, 46–53.