تأثیر محلول‌پاشی برگی اسید جاسمونیک بر برخی خصوصیات کمی و کیفی میوه پرتقال تامسون ناول تحت شرایط تنش خشکی

Ayala-Zavala, J.F., Wang, S.Y., Wang, C.Y. and Gonzalez-Aguilar, G.A. 2005. Methyl jasmonate in conjunction with ethanol treatment increases antioxidant capacity, volatile compounds and postharvest life of strawberry fruit. European Food Research Technology, 221: 731-738.

Basu, S., Ramegowda, V., Kumar, A. and Pereira, A., 2016. Plant adaptation to drought stress. F1000Research, 5: 1554.

Bordonaba, J.G. and Terry, L.A. 2010. Manipulating the taste-related composition of strawberry fruits (Fragaria x ananassa) from different cultivars using deficit irrigation. Food Chemistry, 122 (4): 1020-1026.

Cheynier, V., Comte, G., Davies, K.M., Lattanzio, V. and Martens, S. 2013. Plant phenolics: Recent advances on their biosynthesis, genetics, and ecophysiology. Plant Physiology and Biochemistry, 72: 1-20.

Creelman, R.A. and Mullet, J.E. 1997. Biosynthesis and action of jasmonates in plants. Annual Review of Plant Biology, 48(1): 355-381.

Du, G., Li, M., Ma, F. and Liang, D. 2009. Antioxidant capacity and the relationship with polyphenol and vitamin C in Actinidia fruits. Food Chemistry, 113(2): 557-562.

Garcia-Tejero, I., Jimenez-Bocanegra, J.A., Martinez, G., Romero, R., Duran-Zuazo, V.H. and Muriel-Fernandez, J. 2010. Positive impact of regulated deficit irrigation on yield and fruit quality in a commercial citrus orchard (Citrus sinensis L.) Osbeck, cv. Salustiano. Agricultural Water Management, 97(5): 614-622.

Gomi, K. 2021. Jasmonic Acid Pathway in Plants 2.0. International Journal of Molecular Sciences, 22(7): 3506.

Hasanuzzaman, M. and Tanveer, M. 2020. Salt and Drought Stress Tolerance in Plants, Signaling Networks and Adaptive Mechanisms. Springer International Publishing, Springer Nature Switzerland AG. 403 p.

Heldt, H.W. and Piechulla, B. 2021. Plant Biochemistry. Fifth Edition. Elsevier Inc. Academic Press.

Hossain, M.A., Wani, S.H., Bhattachajee, S., Burritt, D.J. and Tran, L.S.P. 2016. Drought Stress Tolerance in Plants, Drought Stress Tolerance in Plants, Vol 1, Physiology and Biochemistry. Springer International Publishing. 526 p.

Janoudi, A. and Flore, J.A. 2003. Effects of multiple applications of methyl jasmonate on fruit ripening, leaf gas exchange and vegetative growth in fruit trees. The Journal of Horticultural Science and Biotechnology, 78(6): 793-797.

Kapoor, D., Bhardwaj, S., Landi, M., Sharma, A., Ramakrishnan, M. and Sharma, A. 2020. The impact of drought in plant metabolism: How to exploit tolerance mechanisms to increase crop production. Applied Sciences, 10(16): 5692.

Koo, A.J. 2018. Metabolism of the plant hormone jasmonate: a sentinel for tissue damage and master regulator of stress response. Phytochemistry Reviews, 17(1): 51-80.

Kumar, S. and Pandey, A.K. 2013. Chemistry and biological activities of flavonoids: an overview. The Scientific World Journal, 2013: 162750.

Ladanyia, M. 2008. Citrus Fruit, 1st Edition, Biology, Technology and Evaluation. Academic Press. 576 p.

Lattanzio, V. 2013. Phenolic compounds: Introduction. In: Ramawat, K., Mérillon, JM. (eds) Natural Products. Springer, Berlin, Heidelberg. pp.1543-1580.

Lopez, G., Larrigaudiere, C., Girona, J., Behboudian, M.H. and Marsal, J. 2011. Fruit thinning in 'Conference' pear grown under deficit irrigation: Implications for fruit quality at harvest and after cold storage. Scientia Horticulturae, 129(1): 64-70.

Mellisho, C.D., Egea, I., Galindo, A., Rodríguez, P., Rodríguez, J.B., Conejero, W., Romojaro, F. and Torrecillas, A., 2012. Pomegranate (Punica granatum L.) fruit response to different deficit irrigation conditions. Agricultural Water Management, 114: 30-36.

Memelink, J., 2009. Regulation of gene expression by jasmonate hormones. Phytochemistry, 70(13-14): 60-1570.

Mpelasoka, B.S., Behboudian, M.H., Dixon, J., Neal, S.M. and Caspari, H.W. 2000. Improvement of fruit quality and storage potential of 'Braeburn' apple through deficit irrigation. Journal of Horticultural Science and Biotechnology, 75(5): 615-621.

Naikoo, M.I., Dar, M.I., Raghib, F., Jaleel, H., Ahmad, B., Raina, A., Khan, F.A. and Naushin, F. 2019. Role and regulation of plants phenolics in abiotic stress tolerance: An overview. Plant Signaling Molecules, 9: 157-168.

Panche, A.N., Diwan, A.D.‌ and Chandra, S.R. 2016. Flavonoids: an overview. Journal of Nutritional Science, 5: e47. 

Perez-Pastor, A., Ruiz-Sanchez, M. C., Martinez, J. A., Nortes, P. A., Artes, F. and Domingo, R. 2007. Effect of deficit irrigation on apricot fruit quality at harvest and during storage. Journal of the Science of Food and Agriculture, 87(13): 2409-2415.

Sharma, A., Shahzad, B., Rehman, A., Bhardwaj, R., Landi, M. and Zheng, B. 2019. Response of phenylpropanoid pathway and the role of polyphenols in plants under abiotic stress. Molecules, 24(13): 2452. 

Shiri, M.A., Ghasemnezhad, M., Fattahi Moghaddam, J. and Ebrahimi, R. 2016. Enhancing and maintaining nutritional quality and bioactive compounds of ‘Hayward’ kiwifruit: Comparison the effectiveness of different CaCl2 spraying times. Journal of Food Processing and Preservation, 40(5): 850-862.

Shiri, M.A., Ghasemnezhad, M., Bakhshi, D. and Saadatian, M. 2011. Effect of ascorbic acid on phenolic compounds and antioxidant activity of packaged fresh cut table grape. Electronic Journal of Environmental, Agricultural and Food Chemistry, 10: 2506-2515.

Talon, M., Caruso, M. and Gmitter, J.F.G. 2020. Woodhead Publishing, Elsevier Inc. All rights reserved. 538 p.

Wang, J., Song, L., Gong, X., Xu, J. and Li, M. 2020. Functions of jasmonic acid in plant regulation and response to abiotic stress. International Journal of Molecular Sciences, 21(4): 1446.

Wasternack, C. and Song, S. 2017. Jasmonates: biosynthesis, metabolism, and signaling by proteins activating and repressing transcription. Journal of Experimental Botany, 68(6): 1303-1321.